Picadinho à Adega Grill
Broiled cubed pork with shrimp, Portuguese chouriço
sausage, onions and peppers, served with crisp
Spanish style potatoes and saffron rice
$14.50
Peito de Frango à Francesa
Lightly battered breast of chicken sautéed
with lemon and butter,
served with crisp Spanish style potatoes and saffron
rice
$14.50
Peito de Frango Marsala
Breast of chicken sautéed with marsala
wine, served with crisp Spanish style potatoes
and saffron rice
$14.50
Peito de Frango à Marinheira
Breast of chicken in marinara sauce, served with
crisp Spanish style
potatoes and saffron rice
$14.75
Bitoque
Sirloin steak sautéed in white wine and
garlic sauce, topped with an egg, served with
crisp Spanish style potatoes
$15.50
Bife Sirloin na Brasa
Sirloin steak grilled over charcoal to order,
served with Spanish potatoes and sautéed
seasonal vegetables
$16.75
Picadinho de Vaca com Camarão
Grilled beef cuts with shrimp, served with crisp
Spanish style potatoes and saffron rice
$15.50
Vitela Marsala
Veal cutlets sautéed with marsala wine,
served with crisp Spanish style potatoes and saffron
rice
$15.50
Vitela Milanesa
Breaded veal cutlets, served with our house salad
and crisp Spanish style potatoes
$15.50
Costeletas de Porco Grelhadas
Grilled pork chops, served with crisp Spanish
style potatoes and saffron rice
$14.50
Costela de Porco de Churrasco
Charcoal grilled ribs, served with Spanish potatoes
and saffron rice
$9.00
Frango de Churrasco
Barbecued chicken served with Spanish potatoes
and saffron rice
$8.00
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